The Sea-Trek Story:

Bringing the world's finest seafoods to you.

Sea-Trek Enterprises, Inc. is a leading marketer of several of the most recognized products in the U.S. Seafood Industry. Since our founding in 1985, retailers, distributors, and foodservice operators nationwide have trusted Sea-Trek brand products for exceptional quality and consistent supply.

Sea-Trek's primary product lines are scallops and snow crab, which are offered in a range of product variations and pack sized. We offer a line of branded products and also pack private labels. We also offer calamari, packs in our Sea-Trek Gold label, and other species, including: cod, haddock, flounder, coldwater shrimp, lobster products, and imitation crab meat.

What separates Sea-Trek from others in the seafood business is our expertise in procurement. Because Sea-Trek is a leading name in several key seafood categories, we choose to work only with processors and packers who share our commitment to quality. From our home in the Northeast to locations around the globe, we closely supervise all aspects of production to ensure Sea-Trek's quality standards are upheld.

Scallop Production:

The key to Sea-Trek's competitive advantage.

Sea-Trek plays a significant role in the scallop industry. Each year we produce and sell several million pounds of scallops which have been custom-packed to meet the individual needs of our customers.

The reason for our success in the scallop business can be attributed to strategic partnerships and relationships that we have maintaines in New Bedford, MA, the country's largest scallop harvesting and production port. Because of key agreements, we have access to a consistent supply of the highest quality scallops.

As a leading importer, we have established a global network from which we can satisfy our ever growing needs. In addition to New Bedford, we source sea and bay scallops from Canada, Japan, China, Russia, Vietnam, and the Phillipines.

Sea-Trek only employs processing facilities that utilize the most advanced plate freezing and individually quick freezing equipment available. All production personnel are fully trained in the safe handling of scallops, ensuring that the HACCP guidelines are followed and, when required, Grade A specs are met. Onsite USDC inspections are conducted routinely. Additionally, an on site cold storage facility with a holding capacity of more than one million pounds allows Sea-Trek to meet large volume orders quickly.

We pack product under the Sea-Trek Gold brand name and also private labels for leading foodservice distributors and retail establishments.

Crab Production:

Bringing you the best Canada has to offer.

The Sea-Trek name is well-known and highly regarded among buyers of Canadian snow crab from the North Atlantic. We have been a major supplier of Canadian snow crab as well as other crab products since 1985.

Through a strategic alliance with Independent Fish Harvesters Inc. of Newfoundland, Canada, Sea-Trek has marketing rights to a significant volume of the snow crab produced in Eastern Canada under the IFH label. The IFH group is one of the largest catchers and processors of snow crab, thus allowing Sea Trek to offer highly competitive pricing. We closely monitor all phases of production to ensure each order will meet the specifications of our customers.

Sea-Trek Snow Crab is offered in all of the most popular product forms including sections, cocktail claws and meat forms such as leg/body and salad.

In addition to Canadian Snow Crab, Sea-Trek also markets several other crab products, including jonah, red and rock, and imitation crab. We maintain close relationships with packers of these products throughout the world.

Fish, Calamari, and Other Seafoods:

The Sea-Trek name is your assurance of quality.

In addition to scallops and crab, Sea-Trek is also a leading supplier of a variety of other seafood products, including calamari, cod, haddock, flounder, and sole. In keeping with our philosophy of strategic partnerships and alliances, we work only in close relationships with packers and processors who share our quality standards.

For example, Sea-Trek Gold brand calamari is packed in Point Judith, Rhode Island, not far from our offices, in a carefully controlled environment for optimal quality. We also work closely with processors in Canada, Iceland, and Norway to provide our customers with premium quality groundfish. Each of the packers with whom Sea-Trek works follows the most advanced processing technology and is fully-compliant with all of the most recent HACCP requirements.

The bottom line is: Sea-Trek's industry knowledge and hands-on experience in sourcing and production is your assurance that the many seafoods we offer represent excellent quality and value for you and your customers.